Non-fiction

From historical biographies to scientific discussions.
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Early American Recipes: Famous Favorites
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This PDF reprints the 16-page booklet, Early American Recipes: Famous Favorites. Brief notes on famous women in American history is...
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150 Hors D'Oeuvre Recipes
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This booklet (published in 1935) offers a wide range of simple but elegant hors d'oeuvre recipes. From meat or macaroni...
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Phantom Bouquets
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Skeletonizing leaves was a popular Victorian art, and included here are two historical instructional articles along with notes from a...
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The Dwarfs of Mount Atlas
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Robert Haliburton, an aging lawyer in the 1890s, was enthusiastic over stories about a dwarf tribe in the inaccessible reaches...
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Paper Bullets
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“Parisians awoke one spring morning in 1940 to find the streets littered with green leaves. But they weren’t ordinary leaves....
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Yorktown
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The American War of Independence (1775-1783) brought about not merely a new country, but solidified the character of this new...
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How to Use Your Imagination to Make Money
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This business classic (published just after World War II), provides the key to creating and growing a new business: imagination....
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Broadway Racketeers
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New York in the early 1900s was awash in scoundrels and confidence men (and women) who took advantage of “suckers”...
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Clowning Through Baseball
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The bases were loaded. They called in Schacht. He threw one pitch. . . . The bases were no longer...
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Now Listen, Warden!
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Ray Holland was born in Atchison, Kansas, in 1884, growing up to become a well-respected outdoorsman and writer, a U.S....
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